Wrapping the best of modern technologies into our product, it’s all in the details. Think effortless cutting, a non-slip grip, and a sharpness that withstands the test of time.
For slicing, dicing, chopping, mincing, and everything in between. Adding a creative flair to your dishes, there is no limit for your imagination.
Constructed from gold-standard carbon steel, backed by ergonomic handles, and underpinned by a professional-grade blade, we’re changing the face of Japanese cutlery.
WORLD-CLASS TOOLS
UNMATCHED SHARPNESS
Indulge in razor-sharp slicing. Combining complete durability with unparalleled speeds, level up your cooking.